maki & ramen

Our Menu

Our menus vary slightly for each of our amazing Maki & Ramen locations, so be sure to check out the menu for your local restaurant on the locations pages.

Edinburgh
Glasgow
Manchester
Leeds
Newcastle

RAMEN

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black garlic tonkotsu
黒にんにく豚骨

Our tonkotsu with a twist - 8 hour broth infused with black garlic oil creating an even more intense flavour for a decadent experience.

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Tonkotsu
豚骨ラーメン

A Japanese classic - braised chashu, half ramen egg and perfectly cooked homemade noodles in our classic tonkotsu broth.

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seafood hell
シーフード地獄ラーメン

Our signature hell broth topped with grilled salmon, prawns and squid! Flame icon

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steak tataki
ステーキのたたき

Orange star Creamy, hearty curry based broth paired with tataki steak - cooked rare. Topped with a marinated half ramen egg. Mildly spicy. Halal option on request. Halal icon

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Hell Ramen
地獄ラーメン

Can you handle the spice? A fan favourite chilli infused tonkotsu broth topped with marinated chashu and half ramen egg. Flame icon Flame icon

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Chicken
鶏ラーメン

Chicken karaage on a bed of homemade noodles, paired with a lightly spiced miso broth unlocking the power of umami. Halal icon

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Tantan
担々ラーメン

Sesame infused tonkotsu broth, served with diced pork, chilli oil, pak choi, cucumber, spring onion and a marinated half ramen egg. Flame icon

Edinburgh city
Extras

Homemade condiments made to spice MR dishes. Would you like it hot and spicy?

EXTRA CHASHU
EXTRA CHICKEN
KAEDAMA (extra noodles)
EXTRA HALF EGG
HELL SAUCE Flame icon
EXTRA BEEF

vegan
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black garlic tonkotsu
ビーガン 黒にんにく豚骨
V

Japanese classic. Hearty vegan tonkotsu infused with homemade garlic oil topped with vegan bacon and classic ramen greens.

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miso
ビーガン味噌ラーメン
V

Miso broth ramen topped with pak choi, tofu and vegan ramen noodles. Vegetarian option available.

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Tonkotsu
ビーガン 豚骨ラーメン
V

A Japanese classic - braised chashu, half ramen egg and perfectly cooked homemade noodles in our classic tonkotsu broth.

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Tantan
ビーガン 担々ラーメン
V

Sesame infused tonkotsu broth, served with diced pork, chilli oil, pak choi, cucumber, spring onion and a marinated half ramen egg.

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Hell Ramen
ビーガン 地獄ラーメン
V

Our fan favourite spicy hell ramen, but reimagined as vegan. Vegetarian option available. Flame logo green Flame logo green

Edinburgh city
Vegan Extras
V

Homemade condiments made to spice MR dishes. Would you like it hot and spicy?

EXTRA VEGAN BACON
EXTRA VEGAN NOODLES
EXTRA FRIED TOFU
VEGAN KIMCHI
HELL SAUCE Flame logo green

Sides

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prawn tempura

Tempura battered prawns served with homemade dipping sauce.

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tempura squid

Tempura battered squid served with our homemade dipping sauce.

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takoyaki

Fried octopus dough balls garnished with homemade sauce and sprinkles of bonito flakes.

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kimchi V

Spicy and sour fermented cabbage andother veg! Theperfect add-on to any ramen or suhi.

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chicken mayo karaage

Perfect with ramen! Halal icon

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miso soup V
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spicy chicken teriyaki

Fried karaage chicken coated in a sweet and spicy teriyaki sauce. Perfect with ramen! Halal icon

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gyoza

Pan fried delicious chicken gyoza. Choose from chicken or veggie!

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kaisou salad V

Seaweed salad full of tangy and explosive flavours.

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edemame V

Lightly blanched soybeans topped with salt for flavour.

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pumpkin croquettes V

DONBURI

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Pumpkin katsu curry
カボチャカツカレー
V

Fried panko pumpkin croquettes paired with our signature katsu curry sauce and pearl rice. Served with kimchi.

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Vegan Chicken Katsu Curry
ビーガンチキンカツカレー
V

Vegan katsu curry is a great alternative to the traditional katsu curry dish. It is a delicious and healthy dish that is sure to please vegans and non-vegans alike.

served with miso soup

Japanese curry. Rich, creamy and fragrant flavourful sauce, slightly spiced to create umami taste. Served with pearl rice.

Kimchi
Half Boiled Egg
Extra Boiled Rice

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spicy chicken terikayi rice
スパイシーチキン照り焼きライス

Fried karaage chicken coated in sweet and spicy sauce served with kimchi, pearl rice and broccoli. Halal icon

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Chicken katsu curry
チキンカツカレー

Orange star Crispy fried panko breaded chicken paired with pearl rice and a delicious curry sauce. Halal icon

yakisoba

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chicken yakisoba
チキン焼きそば

Stir fried noodles topped with crispy chicken karaage, served with sweet yakisoba sauce. Topped with bonito flakes. Halal icon

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yasai tofu yakisoba
やさい豆腐焼きそば
V

Stir fried noodles topped with fresh vegetables and tofu, served with sweet yakisoba sauce.

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chashu yakisoba
チャーシュー焼きそば

Stir fried noodlestopped with sliced chashu and vegetables, served with sweet yakisoba sauce. Topped with bonita flakes.

Please let a member of staff know if you have any allergies or dietary requirements and they will be happy to assist you.

Maki

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Green Dragon Roll
グリーンドラゴンロール

Prawn tempura and cucumber roll topped with finely cut avocado and masago.

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Soft Shell Crab Roll
ソフトシェル・クラブ・ロール

Soft shell crab tempura and avocado filling topped with Japanese mayo and masago.

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salmon teriyaki roll
サーモン照り焼きロール

Grilled salmon tops this avocado and cucumber filled roll. Drizzled with teriyaki for sweetness.

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Spicy Tuna Roll
スパイシーツナ巻き

Spicy tuna and cucumber for freshness makes for an eruption of flavour.

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salmon avocado Roll
サーモン・アボカド巻き

Classic - avocado and salmon filled roll topped with sesame.

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Vegan pumpkin Roll
ヴィーガンパンプキンロール
V

Pumpkin croquette, avocado, vegn mayo, spring onion.

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Yasai Roll
ヤサイ巻き
V

Vegan friendly -this roll contains avocado, cucumber and inari tofu.

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Black Dragon Roll
ブラックドラゴンロール

Eel tempura with teriyaki sauce inside a seaweed bound roll with cucumber.

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Tiger roll
タイガーロール

Prawn tempura and cucumber filling, topped with (freshly) grilled eel, masago and teriyaki sauce.

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California roll
カリフォルニアロール

Classic roll filled with crab stick, avocado and tamago. Topped with masago.

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rainbow roll
レインボーロール

Uramaki topped with salmon, tuna, sea bream and avocado. Filled with avocado and cucmber.

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Tokyo roll
東京巻き

Deep fried chicken katsu uramaki with cucumber, topped with sesame seeds. Halal icon

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Vegan Tokyo roll
ヴィーガン東京ロール
V

Vegan chicken filled with cucumber. Topped with vegan mayo and spring onion. Drizzled with sweet chilli sauce.

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Hosomaki
細巻

Salmon
Red Tuna
Spicy Tuna
Avocado
Cucumber
Plain

nigiri

2 PIECES

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Salmon
サーモン
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prawn
エビ
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Squid
イカ
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surf clam
ホッキ貝
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tamago
玉子

(sweet omelette)

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seam bream
タイ
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octopus
タコ
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red tuna
マグロ
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Inari
いなり

(fried tofu)

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scallop
帆立

GRILLED NIGIRI

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Salmon
サーモン
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Eel
ウナギ
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Steak tataki
ステーキのたたき

(with truffle)
Seared steak with an earthy and luxurious flavour. A dish that cannot be missed with anything on our menu.

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prawn
エビ
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scallop
帆立

Scallop nigiri with sea salt and lime. One of our premium offerings served as a nigiri, slightly grilled and seasoned full of flavour and zest!

sashimi

刺身三種盛り
Three Kind Sashimi
Maguro Japanese Restaurant, Chadstone - fantastic tonkotsu ramen!!
  • 3 slices of red tuna sashimi
  • 3 slices of salmon sashimi
  • 3 slices of sea bream sashimi
    Pairs great with sake: Traditional alcoholic beverages made of fermented rice served hot, cold or room temperature. The perfect partner to sushi as it heightens the umami. Enhances taste and emphasises rich and savour elements.
    KANPAI!
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    Salmon
    サーモン
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    Squid
    イカ
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    surf clam
    ホッキ貝
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    seam bream
    タイ
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    octopus
    タコ
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    red tuna
    マグロ

    DESSERTS

    餅アイスクリーム
    Mochi Ice Cream
    A viral sensation, these soft mochi are filled with gelato made using fresh UK ingredients!
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    Chocolate Ice Cream Mochi

    3 chocolate ice cream mochi

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    Vanilla Ice Cream Mochi

    3 vanilla ice cream mochi

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    Strawberry Ice Cream Mochi

    3 strawberry ice cream mochi

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    Coconut Ice Cream Mochi

    3 coconut ice cream mochi

    brownie
    Chocolate matcha brownie
    with vanilla ice cream
    チョコレート抹茶ブラウニー
    、バニラアイスクリーム添え
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    Matcha crème brulée
    抹茶クレームブリュレ
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    Banana fritter with vanilla ice cream
    バナナフリッター、
    バニラアイスクリーム添え


    Please let a member of staff know if you have an allergies or dietary requirements and they will be happy to assist you.

    Teddy Lee

    Maki & Ramen was founded by Teddy Lee

    His journey began as a Chef, studying in a sushi academy in Tokyo, with an aim to introduce high quality ramen and sushi to our local communities. With hardwork, resilience and a solid team, he founded our first MAKI & RAMEN in 2015. It is proudly standing today alongside our other branches, serving hundreds of hungry customers each and every day. Now that we have expanded our reach around the UK, our goal is to bring people from all over the world together over a steamy bowl of ramen whenever and wherever.

    Your Journey, Our Bowl
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